Our most recent event on the farm was shearing day. For most farms, the day before market is harvest day. However, unlike other traditional farms, once a year our harvest consists of gathering the wool from all our Shetland sheep. We have 19 sheep including ewes, lambs, ram lambs and full-grown rams. For this particular event we brought in a truly wonderful professional shearer named Elizabeth. She has been at the job for over 5 years and lives nearby on Bainbridge Island. We can definitely count on the best quality of work with this woman – and we make sure we take care of her and our friends who volunteer for the day by providing them with a mid-day meal.
The process begins with trimming the sheep’s hooves; a pedicure you may call it. The shearer will then work for about 10-15 minutes on each sheep cutting off all the wool. Before we release them back into the pasture, we give each one a dose of garlic for worming and check their overall body condition, especially the pregnant sheep of which we have six this year. After the sheep are back in pasture, we then take the fleece outside and skirt the fleece for about 10-15 minutes, depending on when the next fleece is ready to be worked on. This is to discard any short cuts and vegetation that may remain within the wool.
This year we put in new hay feeders to prevent the fleeces from becoming contaminated, therefore we have very clean fleeces and of a higher quality than in previous years. Some of our fleeces will go to sheep shows for judging and sale this year. Other fleeces will be processed locally by Taylored Fibers into roving. Roving is a product that we sell to handspinners for spinning into yarn.
We have a variety of colors such as dark brown, carmel, white, black, and grey. If you are a handspinner interested in spinning a lovely little Shetland fleece contact us by clicking on the “Products for Sale” tab.